Ingredients
Equipment
Method
- Add all ingredients to a small mixing bowl.
- Stir well until fully combined and evenly mixed.
- Use immediately or transfer to an airtight container for storage.
Video
Notes
- This is a flexible seasoning blend. If you like a stronger onion flavor, add an extra teaspoon of dried onion flakes.
- Parsley is optional but adds a nice balance to the savory flavors.
- This mix is naturally gluten free when made with pure spices.
Storage
- Store in an airtight container at room temperature for up to 3 months.
- Keep away from heat and moisture for best flavor.
- This blend does not need refrigeration.
How to Use
This recipe replaces 1 standard packet of onion soup mix or French onion soup mix. Use the full batch anywhere a recipe calls for one packet. If onion soup is needed first, whisk the mix into 2 cups beef broth or water with bouillon and heat for 3 to 5 minutes until the onion flakes soften.Scaling the Recipe
This mix scales easily. Double or triple all ingredients using the same ratios. Store in an airtight container at room temperature. Use 3 1/2 tablespoons of the mix to replace one standard packet of onion soup mix or French onion soup mix in recipes.Related Recipes
- Check out our other Seasoning Recipes!
Nutrition information is automatically calculated, so should only be used as an approximation.
